Magazine about gastronomy and travel. It shows the way to discover the beauty and the magic of an ancient country, the land's end where the gods, the goblins and witches dwell, tradition and modernity come together. The variety of its unspoiled landscape.
Unique and gorgeous food typical from this land, best seafood, fish, meat, vegetables, natural products fresh served directly to your table.
Its food and wines and the way the chefs cook it.
One of the most important destinations of pilgrimage worldwide, well known for the shrine of St James the Greater, St Andrés of Teixido and many other remote traditions related to religion and even before Christianity's arrival.
